SOIL / Exhibition
Photo / Shinyoung Bahc
2025
The exhibition “SOIL” began with a book.
Through "Jeongkwan Snim, Ihre koreanische Tempelküche(Jeongkwan Snim, Her Korean Temple Cuisine)”, we were able to glimpse into the life of Jeongkwan Snim, the deep respect for nature and all living beings embedded in Korean temple food, and the value of circularity—beginning with the soil and returning to the soil. The exhibition unfolds across the indoor and outdoor spaces of the Swiss Hanok, highlighting the importance of nature and circularity. Soil, which holds all life, the ingredients that grow from it, and the people who prepare and consume food—all come together in this space. The temple food prepared by Jeongkwan Snim is more than a meal; it creates a sacred moment where nature and humanity unite.
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